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Weathervane Scallops (20 oz.)

Wild weathervane scallops are native to Alaska, and happen to be some of the plumpest scallops in the world. Despite their buttery, indulgent taste, they're high in protein and low in fat and calories — a decadent yet healthy addition to your weeknight dinner rotation.

Always Wild -- Never Farmed
Caught and Processed in the U.S.A
Always Sustainabily Sourced
No antibiotics, added coloring, or dyes

Favorite Recipes

Seared Weathervane Scallops with Pan Roasted Hen of the Woods Mushrooms and Parsnip Puree
Seared Weathervane Scallops with Pan Roasted Hen of the Woods Mushrooms and Parsnip Puree
See Recipe
Weathervane Scallops + Chimichurri
Weathervane Scallops + Chimichurri
See Recipe
Seared Scallops on Pesto Pasta
Seared Scallops on Pesto Pasta
See Recipe
How to Pan-Fry Weathervane Scallops
How to Pan-Fry Weathervane Scallops
See Recipe
Your Guide to Thawing Frozen Scallops
Your Guide to Thawing Frozen Scallops
See Recipe
Pan-Seared Weathervane Scallops with Brown Butter Caper Sauce
Pan-Seared Weathervane Scallops with Brown Butter Caper Sauce
See Recipe
Pan Seared Weathervane Scallops and Zucchini Noodles With Tarragon Butter
Pan Seared Weathervane Scallops and Zucchini Noodles With Tarragon Butter
See Recipe

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