Ever leave the seafood counter with more questions than answers? Our salmon, combo and white fish plans make sure you never have to be unsure about your seafood again.
The heat is on (and we got your back!). Our eco-friendly, insulated cooler and dry ice keep your fish frozen even in the hottest conditions.
Our individually wrapped portions are designed for quick and easy cooking. Enjoy stress-free, regular meals and shine at your next dinner (lunch or breakfast) party.
A Healthier Lifestyle
A seafood-focused diet can do wonders. With links to weight-loss, brain development, reducing the risk of heart disease and other health benefits, there's a reason why doctors and nutritionists recommend we eat more fish.
Expert Advice Just For You
You'll have access to our team of personal fishmongers for seafood questions, recipes and cooking tips. We're really nice, promise.
Delivery Without The Waste
We're committed to sustainability from catch to delivery. That's why our packaging is either recyclable, compostable, or our favorite, dissolves in water.
Win Back Your Time
Say goodbye to the seafood counter. We're here to make seafood enjoyable on your schedule. Change your next delivery date or let us know when you need a break, all without having to pick up the phone. You can call us if you'd like, though :)
Feel Good About Your Food
No more second guessing the source of what's on your plate. Eat with confidence, knowing that your Wild Alaskan membership will only ever include seafood that's wild and sustainably-caught.
We know our seafood is some of the best food on the planet. That's why we offer a 100% money-back guarantee. If you're not totally satisfied with our product, we'll refund or replace the total purchase price.
See why thousands of happy members are choosing to live wild.Select plan
Our individually wrapped portions allow for quick and simple prep, so you can spend more time doing whatever makes you happiest.
Remove the packaging and move your portions from your freezer to fridge the night before, so they're ready to cook the next day.
A simple pan-fry or broil takes as little as 7-10 minutes from prep to plate. And we've got you covered with all the recipes you'd ever need.
Take your pick. Whether it's for breakfast, lunch, a mid-afternoon snack or dinner, our seafood is versatile and always enjoyable.
Sustainability doesn't stop at our seafood. Our packaging is eco-friendly and every component except for the nylon-based, vacuum-sealed pouch (we're waiting for a green alternative to become available!) can be recycled or composted.
Your shipper box is made from corrugated paper and can be recycled curbside with all other paper. You'll also find a recyclable, corrugated divider that tightly packs your seafood at the bottom of the box.
Meet Green Cell Foam, our insulation made from U.S. grown corn. After removing the plastic film (recyclable at the curb or your grocer), Green Cell Foam can be composted in your garden or dissolved in your sink (seriously, try it!).
The dry ice comes in a plastic bag and will slowly evaporate in transit. Using protective gloves, we recommend placing any remaining pieces outside. And depending on your location, you can recycle the plastic bag curbside or at your local grocery store.
Why a monthly membership?
We are a supply-driven, monthly seafood program. It's difficult to consistently source high-quality, wild-caught sustainable seafood every month without knowing roughly how much fish to procure for our members. Our mission is much different than that of your typical grocery store.
Is my fish frozen or fresh?
Your fish is always frozen, so it can get to you as fresh as possible. We know that sounds kind of weird, but it's actually true. By freezing wild-caught fish shortly after it's brought to shore, that just-caught taste gets locked in and lasts. It tastes just as delicious, too.
Can I skip shipments or cancel all together?
Yes. We're here to make seafood enjoyable on your time and schedule. Change your next delivery with us anytime or let us know when you need a break. We're here for you.
Do I need to be home when it's delivered?
We've worked with engineers to figure out the perfect box size and amount of dry ice for each shipment, so your fish arrives frozen even in the hottest conditions... and stays frozen until you get home later that night.
family • tradition • expertise
Robert Kallenberg left New Jersey for Alaska in 1926, fished for sockeye salmon on a wooden sailboat and wrote his master's thesis on the conservation of wild fish. Nearly 100 years later, the deep connection Robert made with Alaska and one of the world's most bountiful, renewable resources lives on.Select plan