Teriyaki Sockeye Salmon (6 oz.)

Pre-marinated salmon portions for a five-star lunch in minutes. Teriyaki marinated sockeye salmon features a wholesome glaze made with gluten-free tamari, slow-fermented brown rice vinegar, and cane sugar. Free of artificial colors, flavors, and preservatives. Wild-caught, sustainably sourced, and flash-frozen. Individually portioned and vacuum-packed for the best seafood experience. **Allergens: Fish (Sockeye Salmon), Soy, Sesame **

Favorite Recipes

How to Air Fry Sockeye Salmon With Teriyaki Glaze

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