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Sockeye Salmon with Teriyaki Glaze (6 oz.)

A five-star lunch in minutes! Sockeye salmon’s robust taste is the ideal pairing for a wholesome teriyaki glaze. The savory and not-too-sweet glaze is made with a perfect balance of organic ingredients, including cane sugar, gluten-free tamari, and a slow-fermented brown rice vinegar. Sockeye Salmon With Teriyaki Glaze is free of artificial colors, flavors, and preservatives. **Allergens: Fish (Sockeye Salmon), Soy, Sesame **

Always Wild -- Never Farmed
Caught and Processed in the U.S.A
Always Sustainabily Sourced
No antibiotics, added coloring, or dyes

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