Sablefish with Miso Marinade (6 oz.)
Bold umami, made effortless. Also known as black cod, this pre-marinated sablefish offering features traditionally crafted miso, organic junmai sake, and organic cane sugar blended into a sweet-savory sauce that transforms seasonsed sablefish into a restaurant-quality meal in minutes. Wild-caught, sustainably sourced, and flash-frozen at peak freshness. Individually portioned and vacuum-packed for the best seafood experience. Just cook, serve, and savor. **Allergens: Fish (Sablefish), Soy**
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