Wild Alaskan Company Announces Operation of Kasilof Buying Station

FOR IMMEDIATE RELEASE

Wild Alaskan Company Announces Operation of Kasilof Buying Station for 2026 Season

Kasilof, Alaska — Wild Alaskan Company today announced that it will directly operate the Kasilof buying station for the upcoming salmon season, marking an important step in its effort to strengthen Alaska’s seafood system and support fishing communities. The company has committed the capital, personnel, and operational resources necessary to ensure the facility is prepared to support the 2026 season.

The Kasilof facility is an important piece of infrastructure that serves Alaska’s second-largest sockeye salmon fishery and supports access, logistics, and value creation throughout the region.

“In a system under increasing pressure, timing and clarity matter,” said Arron Kallenberg, Founder and CEO of Wild Alaskan Company.

“While it wasn’t our original plan, we chose to operate the facility this season because we believe Alaska’s future will be built by creating more value from every fish. The fleet, fishing communities, and the broader seafood industry deserve every opportunity to succeed. Alaska seafood creates more opportunity for fishermen, processors, communities, and consumers alike when the focus shifts from simply moving volume to maximizing quality, value, and the long-term reputation of the resource.”

The decision reflects a broader shift in how the company views its role in Alaska’s seafood ecosystem. Rather than relying solely on existing infrastructure and incentives, Wild Alaskan Company is investing in building a model centered on quality at scale—one that prioritizes value per pound, consistent handling, stronger connections throughout the supply chain, and greater economic opportunity for fishing communities.

“We believe Alaska’s future isn’t secured by moving more anonymous pounds through the system,” Kallenberg said.

“It’s secured by creating more value in every fish and building an economy that supports the people and communities behind it.”

The Kasilof operation will focus on disciplined procurement, careful handling, and operational coordination designed to create value for both the fleet and consumers. While the company remains focused on direct-to-consumer marketing and supply chain innovation, it will continue to invest where necessary to ensure the system can deliver the quality, reliability, and value creation that Alaska fishermen deserve. The buying station represents an important step in strengthening those outcomes across the broader supply chain.

“I’ve often said that Wild Alaskan Company is much more than a business—it is a spiritual mandate,” Kallenberg said.

“It is rooted in the belief that food, community, and stewardship are inseparable, and that we have a responsibility to leave Alaska’s fisheries, fishing communities, and seafood traditions stronger than we found them.”

Kallenberg noted that the acquisition of Kasilof was motivated by more than access to resource.

“As Wild Alaskan Company continues to grow, access to the resource remains important. Yet we did not acquire this facility simply to move more fish. We acquired it because we believe Alaska is at an inflection point. Alaska can continue competing primarily on volume in a global commodity market, or we can build a future centered on quality at scale, stronger fishing communities, and greater value creation. As a Public Benefit Corporation, we believe our responsibility is not only to the fish, but also to the communities that support and depend on them—from Bristol Bay and its watershed to the rivers, streams, and coastal communities of the Kenai Peninsula. Kasilof is now part of that commitment.”

Even as it operates the facility directly, Wild Alaskan Company remains actively interested in partnering with fishermen, processors, and buyers who share a commitment to quality at scale and are aligned in building a more resilient, value-driven seafood system.

Wild Alaskan Company emphasized that its goal is not to displace existing participants in Alaska’s seafood industry, but to contribute to a stronger ecosystem in which fishermen, processors, communities, and markets all have the opportunity to succeed. The company intends to be a constructive and collaborative neighbor, working alongside others committed to strengthening the long-term resilience of Alaska's seafood.

“There are multiple paths forward for Alaska seafood, and when it comes to salmon in particular, the final chapter has not yet been written,” Kallenberg added.

“Our goal is to help demonstrate a path that is economically viable, operationally disciplined, and aligned with the long-term health of the resource and the prosperity of the fishing communities whose lives, livelihoods, and identities are inextricably linked to the fish. We continue to believe Alaska’s future will be strongest when fishermen, processors, communities, and markets find ways to create value together rather than simply compete for it.”

The company will work closely with fishermen, local stakeholders, and partners throughout the season to ensure a smooth and effective operation.

To support operations in Kasilof, Wild Alaskan Company has assembled an experienced team with deep roots in Alaska's seafood industry, including longtime Kasilof buying station operators Michael Cota, Buying Station Facility & Logistics Manager, and Angela Burright, Dock Operations Manager. The company has also onboarded Ben Kirk as Fleet Manager. Together, they bring extensive experience working directly with Alaska's fisheries, fishermen, and seafood supply chains. Consistent with its commitment to being a good neighbor in the region, the company remains open to cooperative arrangements and offload partnerships that create value for fishermen while supporting the broader seafood community.

About Wild Alaskan Company

Wild Alaskan Company is a direct-to-consumer seafood company committed to delivering sustainably sourced, wild-caught seafood from Alaska to consumers across the United States while supporting fishing communities and advancing a more transparent, connected, and resilient food system. As a Public Benefit Corporation, the company seeks to strengthen the long-term health of Alaska’s fisheries, fishing communities, and seafood economy through market access, infrastructure investment, supply chain innovation, and responsible stewardship.

Pictured above: Michael Cota, Buying Station Facility & Logistics Manager, and Angela Burright, Dock Operations Manager