Here's an easy, healthy appetizer idea that's perfect for all your festive hosting needs, courtesy of our friends at Secret Spice Remedy. Feel free to play with the amounts, depending on how many people you're serving.
2 six-oz. portions of wild salmon
1 teaspoon Secret Spice Remedy
2-3 tablespoons goat cheese
1 tablesoon caper
½ red onion, very thinly sliced
Pumpernickel toasts, for serving
Rub salmon fillets with Secret Spice Remedy and roast to medium.
Let cool slightly, flake with a fork.
Serve on Pumpernickel toasts with goat cheese, capers and onions.