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Sockeye Salmon Chowder (10 oz.)

Smoked Salmon Chowder is a cozy, ready-to-eat chowder made with wild-caught Alaskan sockeye — only takes 5 minutes to heat up! This comforting chowder combines bits of savory smoked salmon with premium ingredients. Each batch is crafted with pasture-raised heavy cream from the Straus Family Creamery, organic vegetables and herbs, and extra virgin olive oil — never refined seed oils or artificial preservatives. **Allergens: Fish (Sockeye Salmon), Milk, Wheat**

Always Wild -- Never Farmed
Caught and Processed in the U.S.A
Always Sustainabily Sourced
No antibiotics, added coloring, or dyes

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