This easy recipe for crispy air fryer Pacific halibut cheeks encrusts tender, delicate cuts of fish in golden panko breadcrumbs for a fast, fun, and delicious meal. Because Pacific halibut cheeks are round and flat, they cook much like a breaded cutlet of protein — quickly and evenly, especially in an air fryer. Or, try making a pan-fried version of this recipe for crispy Pacific halibut cheeks.
Serve these golden, crunchy air fryer Pacific halibut cheeks with a wedge of lemon and fresh cabbage slaw. Or, mix together a few easily accessible ingredients from your refrigerator and pantry to make a tangy katsu sauce that gives this meal a Japanese-inspired spin.