Black Friday Special
Get a FREE bundle ($85 value) of 1 Cold-Smoked Sockeye Salmon, 2 packs of Wild Alaska Pollock, 1 pack of Spot Prawns and 2 Cedar Planks added to first box.Join Today
Choose Your Plan
Select from curated wild seafood boxes and personalize with exclusive add-ons. Select the box size and delivery frequency.
From Alaska, With Love
Your seafood is frozen for flavor and delivered to you in an eco-friendly insulated box. Guaranteed quality, all year round.
Healthy meal prep is quick and easy with individually portioned seafood. Browse recipes or chat with our team for inspiration whether you have 15 or 50 minutes to cook.
On Your Schedule
Receive order reminders before each delivery and easily modify your delivery date. Discover exclusive, rotating specials. Cancel, anytime.
We proudly ship a wide variety of wild-caught species from Alaska and the Pacific Northwest including sockeye salmon, coho salmon, pacific cod, pacific halibut and wild Alaska pollock.
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Healthy Dinners Made Easy
Well-balanced meal prep is quick and easy with a variety of individually portioned sustainably-sourced wild seafood.
Trusted Seafood Expertise
Consider us your personal fishmongers. We’re here to share recipes and answer all your questions. Chat, email or call!
Easy & Flexible Service
Modify your delivery date and frequency. Discover exclusive specials. Cancel, anytime. 100% money-back guarantee.
The quality of the fish is top shelf. My wife and I have enjoyed both fish dinners. Finding your fish service came at an opportune time. We just decided to eat more fish (shooting for twice a week) and more of a Mediterranean diet. This delicious fish is making it easy. 4 thumbs up from me and my wife.
john C. | California
We have enjoyed a couple of meals with your fantastic fish. I especially appreciated how the packing was so environmentally friendly. We were even able to recycle the leftover dry ice by giving it to a science class to show what fun dry ice can be. I see us enjoying your seafood for a long time.
Susan K. | Minnesota
Jump on Board Today
By reserving your monthly share, you’re helping to build a more sustainable food system that’s better for humans and fish alike.
family • tradition • expertise
Robert Kallenberg left New Jersey for Alaska in 1926, fished for sockeye salmon on a wooden sailboat and wrote his master's thesis on the conservation of wild fish. Nearly 100 years later, the deep connection Robert made with Alaska and one of the world's most bountiful, renewable resources lives on.GET TO KNOW US